Chocolate and peanut butter pretzels posing with Northern Gannetts
I made these in a hurry so they were a bit messy this time.
Here is the recipe:
One bag of peanut butter pretzel sandwiches
1/2 cup semi sweet chocolate chips ( I used Nestles minis because I wanted to use them up-Ghirardelli or Hershey's are better in my opinion.)
1 teaspoon canola oil or other vegetable oil
optional sprinkleswax paper
Line a cookie sheet with waxed paper and set aside.
Put the chocolate chips in a microwavable measuring cup-preferably a 1 cup or larger size.